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What We're Pouring Right Now: A Peek into Our Summer Menu

  • 4 hours ago
  • 1 min read

The wait is over. Warmer nights are finally here, and where else would you want to be than a rooftop at golden hour overlooking the city? We can promise you won’t find the same atmosphere anywhere other than The Rooftop.


The new summer drink menu is a perfect reflection of everything you feel during this season: light, but not weak, vibrant, but not overwhelming and will always make you want to linger a little longer.

The new menu offers a mix of refreshing cocktails and crisp seasonal pours.
Violet lemonade cocktail sitting on bar top

The Cocktails

*Berry Spicy Margarita (Corazon Blanco Tequila | Chambord | Lime | Blackberries | Jalapeno | Agave)

*Sunset Bloom Sangria (House made Hibiscus Liquor | Cointreau | Vetriccie Rose | Lime | Club Soda)

Spiced Cherry Old Fashioned (Ketel One Orange | Cherry Heering | Lemon | 19 Crimes Sweet Red)

Dirty Pop (House Made Vanilla Vodka | Coke | Grenadine | Cream)


*Indicates can be made into a pitcher


The Pours

Pigminds Punch Patch Fruited Sour (Tart, bright and packed with fruit flavor)

MKE O-GE Wheat Beer (Smooth, classic and refreshing)

New Glarus Raspberry Tart (Tart, sweet and refreshing for a summer day)


These drinks weren’t chosen just because; they were created to evolve with the season. Immediately after you take your first sip, you’ll know summer has arrived and you’ll want to spend it up here.

So, join us upstairs and see what we’re pouring.


bartender pouring liquor into shaker

 
 
 
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